Abiú | Yellow Star Apple
Scientific Name: Pouteria caimito
Common Names: Abiu, Yellow Star Apple, Caimito Amarillo, Caimito de Aná, Abieiro
Culinary Use: Abiu fruits are typically eaten fresh and can be enjoyed as a sweet and creamy snack. They can also be used in fruit salads, desserts, ice creams, and smoothies.
Medicinal Use: Abiu is a good source of vitamins and dietary fiber, which can contribute to a healthy diet. It is also believed to have antioxidant properties.
Fun Facts: Abiu is a tropical fruit native to the Amazon rainforest. It is known for its smooth, yellow skin and deliciously sweet and creamy flesh. In addition to its common name "Abiu," it is also referred to as "Yellow Star Apple." In Brazil, it is called "Caimito Amarillo" or "Caimito de Aná," while in Portugal, it is known as "Abieiro." The fruit is highly regarded for its unique flavor and is often enjoyed as a seasonal delicacy in its native regions.